Brenda Taylor
In the Kitchen
Need a quick and easy dessert that’s gluten free, but still super tasty? Check out the fastest, sweetest cobbler you’ll ever make, which we adapted using liveGfree cake mix (made with rice flour) available for less than $3 at Aldi.Peach Cobbler2 (15.25-ounce) cans sliced peaches in light syrup1 package yellow gluten-free or regular cake mix1/2 cup butter or margarine, melted1/2 cup packed brown sugarHeat oven to 350 degrees. Dump peaches and syrup into a 9-by-13-inch baking pan or a... more
Next-level brownies
If you love the chocolatey, powdered-sugar-coated snack known as Muddy Buddies, then you need to try these moist and flavorful brownies, topped with a thick, peanut butter layer that’s filled with crushed graham crackers and dusted with powdered sugar. Brownie Layer1 cup unsalted butter2/3 cup unsweetened cocoa powder1 cup sugar1... more